“The farm is an inheritance left to me by my father, and we want to preserve it for many more years due to the abundance of trees, the rivers that flow through it, and the animals that inhabit it.”
Henry is a 26-year-old young man who owns an 82-hectare farm and wants to preserve it for its diversity of flora, fauna, and water resources.
Pending interview
Henry’s farm
Savimbo is a social enterprise made by, and for, Indigenous Peoples and local communities to access climate markets directly. We stop deforestation and sell six climate products: biodiversity, carbon, tree, and water credits, ecotourism, and agrobiodiversity crops. Our charitable arm helps communities with land rights, literacy, and living conditions. o is a social enterprise made by, and for, Indigenous Peoples and local communities to access climate markets directly. 1
